Winemaker Maggie and grape grower Mark in the Northern Virginia Wine Cave, near Harpers Ferry, WV.

Maggie's Tasting Room

Wine Tasting Options/Fees

We are always offering new wines on our tasting menu. Generally, we pour at least eight different wines during a tasting.
Individual tasting fees:  
- Classic: $10 per person 
- VIP: $12 for two additional Wine Club wines

Groups of 8 or more:  Reservations, please

 In order that we can ensure adequate staffing, all groups require a reservation!  

- Classic: $15 per person, Includes souvenir glass. (A 15% gratuity will be added.)

- VIP: $17 per person, Includes souvenir glass. (A 15% gratuity will be added.)

  •  Groups of 8-14 who prepay 24 hours in advance on one credit card can also receive the 10% discount.   
  • Groups of 15 or more guests must pay 24 hours in advance, on one credit card, to secure your reservation. You will be given 10% off the total tasting fee.   No refunds for no-shows.  Additional guests the day of the reservation pay full price. 

Seasonally Available in Maggie's Wine Cave

Petit Manseng (dry, semi-sweet, and dessert varieties), Viognier, Chardonnay, Albarino, Duet and Sauvignon Blanc  


Sunset Sonata (lightly sweet) and  Rosé (dry)                   


Petit Verdot, Petit Verdot Reserve, Fortissimo, Rhapsody in Red, Garnacha, Cabernet Franc, Cabernet Sauvignon, Captain's Cuvée (our estate-grown Chateauneuf du Pape styled wine), Kaleidoscope (Maggie's Bordeaux-style blend), Mourvedre, Tempranillo and Tannat 


Sweet Wines: Petit Manseng Sweet Reserve, Sangria and Mulled Wine (in season) ​​

Food: Baguettes, Charcuterie and Cheeses 

Our tasting room offers freshly warmed baguettes, charcuterie meats, cheeses and spreads.  We also carry an assortment of gourmet chocolates for those desiring something sweet.  
You are welcome to bring a picnic. However, outside alcohol is not allowed, per Virginia ABC law. All picnics, coolers, and bags are subject to inspection to ensure compliance with this law.  

Thank you, in advance, for your cooperation! 

P.S. Please do NOT feed our winery dogs. They may tell you they are hungry, but, we promise, they are well fed!

What's on the current menu?

The Tasting Room menu changes frequently so that Maggie can bring you the newest of her award-winning wines. Latest in the lineup is Maggie's 2016 Cabernet Sauvignon - medium garnet in color with aromas of violets, red fruits, smoke and vanilla!

Maggie won 51 awards and medals in 2018 and over 30 in 2019. Stayed tuned for 2020 medals and awards! Come visit us to taste what she is serving today! Check out her wine Awards page for the latest award updates.